✨ Student Promo (1st Jan Onwards)
Kick off the new year with our student specials from $9.90 — available Mon–Fri, 11am–5pm, dine-in only at Star Vista and PLQ (excluding PHs).
Student Menu Highlights 🍱:
Mapo Don (マーボ丼) — $9.90
Mapo Mien (マーボ麺) — $9.90
Dan Dan Mien – Soup (タンタン麺（スープ）) — $10.90
Dan Dan Mien – Dry (タンタン麺（ドライ）) — $10.90
Vegetarian Mapo Don (ベジタリアンマーボ丼) — $11.90
Vegetarian Mapo Mien (ベジタリアンマーボ麺) — $11.90
Miso Nasu Don (味噌ナス丼) — $11.90
Twice-Cooked Tori Don (回鍋とり丼) — $12.50
Shoyu Kurobuta Don (醤油黒豚丼) — $12.90
💡 Tip: Add a $5 Set Meal to round out your lunch. Simply flash your student pass or come in school uniform to redeem!Everything — even top-ups like our Szechwan Popcorn Chicken, Soy Puffs & specialty drinks — is nett! 🙌
This Mid-Autumn Festival, celebrate tradition with a lighter touch.
Chen’s presents our Pure Lotus Single Yolk Mooncake, a Mid-Autumn classic thoughtfully made with Saccharo® diabetic-friendly sweetener for a clean, balanced taste.
Each mooncake features smooth pure lotus paste paired with a savoury salted egg yolk, bringing together the familiar flavours of a well-loved festive favourite.
Presented in a traditional woven bamboo basket, each box contains four mooncakes, making it a thoughtful gift for family, friends, colleagues and business partners, or simply to share with your loved ones this Mid-Autumn.
Our Early Bird offer is available for orders placed and fully paid before 15 September 2026.
The Pure Lotus Single Yolk Mooncakes are priced at $88 per box, with an Early Bird price of $78 per box.
For larger orders of 5 boxes or more, enjoy a special bulk price of $68 per box, or an Early Bird bulk price of just $58 per box.
Chen’s Pure Lotus Single Yolk Mooncakes are available in stores from 1 September 2026.
Pre-order at any Chen’s store, email dining.prg@chensmapotofu.com, or call 9128 6829 to place your order.
Whether you’re gifting a box or gathering around the table with loved ones, celebrate the season with a lighter way to indulge this Mid-Autumn.
Terms & Conditions: Valid while stocks last.
Chen’s may be best known for our Signature Mapo Tofu, but there’s plenty more on the menu worth discovering.
From hearty rice bowls to comforting ramen, Beyond the Mapo is your invitation to switch up your usual order – without leaving our signature behind.
From 1 September to 31 October 2026, order any eligible non-Mapo main and enjoy a FREE Mini Mapo Tofu on us.
Here are some of our favourites:
And there’s plenty more to discover on our menu.
Taste Our Signature. Discover Your New Favourite.
Chen’s – All Day
Available for dine-in and takeaway at The Star Vista, Downtown Gallery and PLQ Mall.
Chen’s Kitchen – Weekday Lunch
Available for dine-in at Paragon, Mondays to Fridays, 11am–5pm, excluding public holidays.
Limited to the first 100 redemptions daily at each outlet.
Terms & Conditions: Complimentary Mini Mapo Tofu is available with the purchase of any eligible main, excluding Mapo Don/Mien, ‘Meatless’ Mapo Don/Mien, ‘Meatless’ Katsu Mapo Don/Mien and Signature Combo (Soup/Dry). Limited to one (1) complimentary Mini Mapo Tofu per eligible main ordered. While stocks last.
What happens when two of Chen’s most-loved signatures come together in one bowl?
Introducing the Danpo Mien — a limited-time creation combining the rich, nutty flavours of Dan Dan Mien with our fiery Signature Mapo Tofu, finished with minced pork and an Onsen Egg.
Mix it all together for a bowl that’s creamy, spicy, savoury and packed with flavour in every bite.
And if it looks familiar, you may have spotted a much, much bigger version in Zermatt Neo’s 8KG Danpo Noodle Challenge!
At Chen’s, enjoy the Danpo Mien Set at $19, complete with Seasonal Vegetables and Calamansi Juice.
Over at Chen’s Kitchen, Danpo Mien is available exclusively as part of our weekday 2- or 3-Course Set Lunch, from $21.80.
Two signatures. One bowl. Only for a limited time.
Terms & Conditions: Available from 1 September to 31 October 2026, while stocks last. Prices are subject to prevailing government taxes and service charge where applicable. Visuals are for illustration purposes only.
From 1 July, experience From the Michelin Kitchen at Chen’s Kitchen—a limited-time collection inspired by the repertoire of Chef Chen Kentaro from the MICHELIN-starred Shisen Hanten.
Crafted for sharing, these signature dishes showcase the depth, tradition and craftsmanship of Chef Chen Kentaro’s celebrated Sichuan cuisine, offering an authentic dining experience for family and friends.
Crab Roe Tofu 蟹黄豆腐
Dine-In/Takeaway: $32.90
Delivery: $37.80
Silken tofu is gently simmered in a luscious crab roe sauce enriched with sweet crab meat, creating a harmonious dish that is rich, comforting and elegantly balanced. A signature favourite that highlights Chef Chen Kentaro’s mastery of Sichuan cuisine.
Szechwan Twice-Cooked Pork Belly 四川回锅肉
Dine-In/Takeaway: $23.90
Delivery: $25.80
A beloved Sichuan classic featuring Japanese pork belly traditionally prepared before being stir-fried over high heat with cabbage, peppers and aromatic seasonings. Rich in savoury depth, smoky wok hei and gentle mala warmth, this dish delivers authentic Sichuan flavours in every bite.
Banbanji 棒棒鸡
Dine-In/Takeaway: $14.90
Delivery: $16.80
A timeless Sichuan appetiser featuring tender hand-shredded chicken dressed in a fragrant sesame sauce with Sichuan peppercorns and chilli oil. Refreshing yet flavourful, it’s the perfect start to any meal.
Available for a Limited Time
Available from 1 July at Chen’s Kitchen (Paragon), this exclusive collection brings Chef Chen Kentaro’s MICHELIN-inspired creations to your table. Gather with family and friends to enjoy these signature sharing plates for a limited time only.
Gather your family and friends to enjoy these exclusive sharing dishes inspired by Chef Chen Kentaro’s MICHELIN-starred repertoire.
